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Convention Rates 2012
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valid from February 10 to November 4 - rates in Euro, VAT and service
charge included
(minimum 15 rooms) |
ROOM & BUFFET
BREAKFAST | PROMOTIONAL SEASON
10.02 - 30.04
(except Italian Song Festival
and Estern) | LOW SEASON
01.05 - 31.05
01.10 - 04.11
(except Monaco Gran Prix) | MIDDLE SEASON
01.06 - 13.07
20.08 - 30.09 | | DOUBLE FOR SINGLE USE | 152,00 | 172,00 | 198,00 | DOUBLE
| 209,00 | 240,00 | 270,00 | | JUNIOR SUITE | 304,00 | 344,00 | 420,00 | |
SEA VIEW SUPPLEMENT
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50,00 |
60,00 |
70,00 |
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MEETING PACKAGES | Half-day convention package incl. 1 coffee break, meeting room, 3-course
business lunch with beverages and 1 convention beverage | 95,00 | Full day convention package incl. 2 coffee breaks, meeting room, 3-course
business lunch with beverages and 2 convention beverages | 118,00 | | SUPPLEMENTS (per person) | | Business lunch | 3 courses | 49,00 | | Buffet lunch or dinner starting from |
| 73,00 | | Dinner | 4 courses | 65,00 | | Supplement for house wine (¼ bottle), mineral water and coffee | 14,00 |
| | Gala dinner (without beverages) starting from | 75,00 |
| Coffee break (1)
(coffee, tea, fruit juices) | 9,00 | Coffee break (2)
(coffee, tea, fruit juices, pastries) | 12,00 |
| Welcome drink
(aperitif Royal, sparkling wine, fruit juices, cold canapés) | 21,00 |
| MEETING ROOMS (rates per day) | Palme Room
[210m²]
| 1.500,00 | Mimose Room (D+E)[65m²] | 500,00 | |
Fiori di Murano Room [280m²]
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3.500,00 | Mimose D Room [32m²] or E Room [33.50m²] |
250,00
| | Aranci Room [75m²] | 400,00 | Salotto 121 Room [33m²] | 300,00 | | Hibiscus Room [93+ 40m²] | 600,00 |
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| Wide range of technical equipment
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TRANSFERS FROM/TO AIRPORTS |
| Nizza Intl (60 min.) | 1-3 pers. € 170,00 | 4-8 pers. € 200,00 | | Genoa Intl (90 min.) | 1-3 pers. € 320,00 | 4-8 pers. € 350,00 | | (a night supplement applies between 9:00 p.m. and 6:00 a.m.) |
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